Very Apple Yoghurt

Ingredients-

1 apple, cut into wedges

½ cup Greek yoghurt

1 tsp. honey

Pinch of cinnamon

Almonds or walnuts to taste Directions- Warm up the apples in a pan. Add a bit of water and cook until the natural sugar is released, about 2-3 minutes. Add the honey and cinnamon and cook for 1 minute on low heat. Serve with the yoghurt and top with the nuts.